KitaKitchen PH - Google Sheets Food Costing System
A connected food-costing and profit workbook for Google Sheets.
Calculate recipe costs, suggested selling prices, profit, sales, expenses, inventory value, and reorder alerts in a Google Sheets-ready workbook.
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- Access sent to your checkout email after confirmed payment
- Support for missing or broken delivery links
By buying, you agree to the digital product terms.
Know what happens next.
Calculate recipe costs, suggested selling prices, profit, sales, expenses, inventory value, and reorder alerts in a Google Sheets-ready workbook.
What to know before you use it.
Calculate recipe costs, suggested selling prices, profit, sales, expenses, inventory value, and reorder alerts in a Google Sheets-ready workbook.
Works with
- Google Sheets after importing the supplied .xlsx file
- Modern desktop and mobile browsers
- Philippine peso formatting with editable categories and units
Requirements
- A free Google account
- Desktop access recommended for first-time import
- Basic ability to enter ingredient, recipe, sales, and expense information
Before you buy
Does this purchase include Excel or the Web App?
No. This delivery contains only the Google Sheets Edition and its edition-specific guide.
Will Google Sheets look exactly like Excel?
Formula logic is designed for import, but Google may change chart, table, dropdown, or number-format styling. Verify the converted copy using the guide.
Is a Google account required?
Yes. You import and keep the workbook inside your own Google account.
Can I resell or publicly share the Sheet?
No. One purchase covers one business; redistribution, public template sharing, and resale are prohibited.
Learn more before you continue.
Read the linked article for additional context, instructions, or an editorial review of this product.
12 Hidden Costs That Can Shrink Your Food Business Profit
Ingredients are only part of your real product cost. Use this checklist to find the labor, packaging, fees, wastage, and overhead reducing your profit.
Read the guide